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	<description>user-friendly recipes mixed with a hint of yoga</description>
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		<title>Minestrone Soup You&#8217;ll Crave!</title>
		<link>http://foodwithpresence.com/2012/02/17/minestrone-soup-youll-crave/</link>
		<comments>http://foodwithpresence.com/2012/02/17/minestrone-soup-youll-crave/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 15:18:21 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Entree]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[conchiglie]]></category>
		<category><![CDATA[hearty soup]]></category>
		<category><![CDATA[kale]]></category>
		<category><![CDATA[minestrone]]></category>

		<guid isPermaLink="false">http://jacinthekoddo.wordpress.com/?p=693</guid>
		<description><![CDATA[This is another of the recipes that I made for a photo shoot with my friend, Steve. It&#8217;s the perfect balance of flavours, packed full of vegetables and super yummy! I generally double or triple the recipe,  package in 250 ml containers, then freeze for easy lunch and dinner portions. Add any variety of vegetables, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=693&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Spicy Caraway Cheddar Biscotti &amp; Food Blogger Bake Sale Wrap-Up</title>
		<link>http://foodwithpresence.com/2012/02/14/spicy-caraway-cheddar-biscotti-food-blogger-bake-sale-wrap-up/</link>
		<comments>http://foodwithpresence.com/2012/02/14/spicy-caraway-cheddar-biscotti-food-blogger-bake-sale-wrap-up/#comments</comments>
		<pubDate>Tue, 14 Feb 2012 17:27:36 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[#yycFBBS]]></category>
		<category><![CDATA[Brown Bagging For Calgary's Kids Society]]></category>
		<category><![CDATA[caraway]]></category>
		<category><![CDATA[cheddar cheese]]></category>
		<category><![CDATA[Savory biscotti]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=685</guid>
		<description><![CDATA[This past weekend I participated in the 2nd Annual Food Blogger Bake Sale. The event went off amazingly well with fellow food blogger, Vincci Tsui (www.cecinestpasunfoodblog.com), at the helm. I believe we raised over $2000 for Brown Bagging For Calgary&#8217;s Kids, but will follow-up with exact numbers! I made these savoury biscotti and packaged them [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=685&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Calgary Food Blogger Bake Sale</title>
		<link>http://foodwithpresence.com/2012/02/08/calgary-food-blogger-bake-sale/</link>
		<comments>http://foodwithpresence.com/2012/02/08/calgary-food-blogger-bake-sale/#comments</comments>
		<pubDate>Thu, 09 Feb 2012 04:02:06 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[#yycFBBS]]></category>
		<category><![CDATA[bake sale]]></category>
		<category><![CDATA[Brown Bagging for Calgary's Kids]]></category>
		<category><![CDATA[Calgary Food Blogger Bake Sale]]></category>
		<category><![CDATA[casel marche]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=676</guid>
		<description><![CDATA[The Food Bloggers of Calgary are coming together to put on a bake sale this weekend, February 10 &#38; 11, 2012. All proceeds will go towards Brown Bagging for Calgary&#8217;s Kids. If you&#8217;re in the area, stop by and check it out! I&#8217;ll be there with Savoury Cheese &#38; Caraway Biscotti, recipe for which I&#8217;ll [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=676&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>White Bean and Oregano Bruschetta on Sautéed Swiss Chard</title>
		<link>http://foodwithpresence.com/2012/02/07/white-bean-and-oregano-bruschetta-on-sauteed-swiss-chard/</link>
		<comments>http://foodwithpresence.com/2012/02/07/white-bean-and-oregano-bruschetta-on-sauteed-swiss-chard/#comments</comments>
		<pubDate>Tue, 07 Feb 2012 20:24:14 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Lactose-Free]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[local seasonal produce]]></category>
		<category><![CDATA[swiss chard]]></category>
		<category><![CDATA[Steve Coutts Photography]]></category>
		<category><![CDATA[Food Photography]]></category>
		<category><![CDATA[Party Food]]></category>
		<category><![CDATA[mustard greens]]></category>
		<category><![CDATA[garlic cloves]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=670</guid>
		<description><![CDATA[My friend Steve is an excellent photographer and offered to come try out some food photography with me. We discovered it&#8217;s a lot more complicated than it looks, between garnish, cutlery placement, layering of textures, lighting, other accessories&#8230;the list is endless! I cooked a few simple dishes to experiment with. This is the first dish [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=670&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/07/white-bean-and-oregano-bruschetta-on-sauteed-swiss-chard/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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		<item>
		<title>Spiced Maple Pecans</title>
		<link>http://foodwithpresence.com/2012/02/04/spiced-maple-pecans/</link>
		<comments>http://foodwithpresence.com/2012/02/04/spiced-maple-pecans/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 16:30:06 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bodhi Tree Newsletter]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Lactose-Free]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Bodhi Tree Yoga Centre]]></category>
		<category><![CDATA[homemade gifts]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[spiced nuts]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=664</guid>
		<description><![CDATA[I forgot to post my Om Cooking article from the Bodhi Tree&#8217;s December 2011 Breathing Room Newsletter. Even though it was aimed at Christmas giving, the same principals can be applied throughout the year! &#8212;&#8212;- Gift giving is something I like to do all year round, but of course, more so around the holidays. However, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=664&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/04/spiced-maple-pecans/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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		<title>Calgary Ayurvedic Cooking Workshop</title>
		<link>http://foodwithpresence.com/2012/02/02/calgary-ayurvedic-cooking-workshop/</link>
		<comments>http://foodwithpresence.com/2012/02/02/calgary-ayurvedic-cooking-workshop/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 20:08:26 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[How-To]]></category>
		<category><![CDATA[Workshops]]></category>
		<category><![CDATA[Anna Colin]]></category>
		<category><![CDATA[Ayurveda]]></category>
		<category><![CDATA[Ayurvedic cooking]]></category>
		<category><![CDATA[ayurvedic lifestyle]]></category>
		<category><![CDATA[calgary cooking class]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[gaiatri yoga]]></category>
		<category><![CDATA[Yoga]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=648</guid>
		<description><![CDATA[I&#8217;m super stoked to help organize three upcoming Ayurvedic workshops in Calgary facilitated by Anna Colin, from Gaiatri Yoga in Nelson, BC. After just scratching the surface of Ayurveda during my yoga teacher training (read: opening Pandora&#8217;s box!), I approached Anna to see if there were any workshops/schools/trainings she could recommend in Calgary or close-by. [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=648&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/02/calgary-ayurvedic-cooking-workshop/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Baked Eggs in Spicy Tomato Sauce or Shakshuka</title>
		<link>http://foodwithpresence.com/2012/01/23/baked-eggs-in-spicy-tomato-sauce-or-shakshuka/</link>
		<comments>http://foodwithpresence.com/2012/01/23/baked-eggs-in-spicy-tomato-sauce-or-shakshuka/#comments</comments>
		<pubDate>Mon, 23 Jan 2012 19:51:08 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Entree]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[baked eggs]]></category>
		<category><![CDATA[casel marche]]></category>
		<category><![CDATA[cheese biscuits]]></category>
		<category><![CDATA[chicken sausages]]></category>
		<category><![CDATA[egg dish]]></category>
		<category><![CDATA[goat cheese]]></category>
		<category><![CDATA[market 17]]></category>
		<category><![CDATA[red pepper flakes]]></category>
		<category><![CDATA[san marzano tomatoes]]></category>
		<category><![CDATA[shakshuka]]></category>
		<category><![CDATA[spicy tomato sauce]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=629</guid>
		<description><![CDATA[This egg dish is so simple to make and would be great for a big brunch where you didn&#8217;t want to spend a lot of time slaving over the oven. After posting this picture to Twitter/Instagram, I was informed that it&#8217;s called Shakshuka. I did a little research, and though this recipe isn&#8217;t the traditional [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=629&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/01/23/baked-eggs-in-spicy-tomato-sauce-or-shakshuka/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Melt-in-your-mouth Cheese Biscuits</title>
		<link>http://foodwithpresence.com/2012/01/18/melt-in-your-mouth-cheese-biscuits/</link>
		<comments>http://foodwithpresence.com/2012/01/18/melt-in-your-mouth-cheese-biscuits/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 16:00:58 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[biscuit]]></category>
		<category><![CDATA[casel marche]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[j. webb wine merchant]]></category>
		<category><![CDATA[market 17]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=626</guid>
		<description><![CDATA[I made these a few days ago for the Interactive Monday Dinner hosted by Casel Marche. It&#8217;s a dinner to introduce new people to Market 17 and J. Webb Wine Merchant using Cassis Bistro&#8217;s space. Not only do I love introducing people to good food, I love any opportunity to have free reign at a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=626&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/01/18/melt-in-your-mouth-cheese-biscuits/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Cheese Biscuits</media:title>
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		<title>Chia Smoothies</title>
		<link>http://foodwithpresence.com/2012/01/02/623/</link>
		<comments>http://foodwithpresence.com/2012/01/02/623/#comments</comments>
		<pubDate>Mon, 02 Jan 2012 17:37:28 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Bodhi Tree Newsletter]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Lactose-Free]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[Bodhi Tree Yoga Centre]]></category>
		<category><![CDATA[chia]]></category>
		<category><![CDATA[coconut milk]]></category>
		<category><![CDATA[frozen fruit]]></category>
		<category><![CDATA[smoothie]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=623</guid>
		<description><![CDATA[Here&#8217;s the latest article from the Bodhi Tree&#8217;s Breathing Room Newsletter. &#8212;&#8212;&#8211; A few months ago I wrote about incorporating a new ingredient into your repertoire. What better time to revisit this concept than January, I say! In the last few months I’ve been experimenting with chia and at the same time experimenting with bringing [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=623&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/01/02/623/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Gingerbread Houses from Scratch!</title>
		<link>http://foodwithpresence.com/2011/12/22/gingerbread-houses-from-scratch/</link>
		<comments>http://foodwithpresence.com/2011/12/22/gingerbread-houses-from-scratch/#comments</comments>
		<pubDate>Fri, 23 Dec 2011 02:37:27 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Breakfast Television Calgary]]></category>
		<category><![CDATA[CityTV]]></category>
		<category><![CDATA[ginger cookies]]></category>
		<category><![CDATA[gingerbread decorating]]></category>
		<category><![CDATA[gingerbread house]]></category>
		<category><![CDATA[holiday acitivites]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=610</guid>
		<description><![CDATA[I made an appearance on Breakfast Television today! It was a little nerve-wracking but super fun. Here&#8217;s a link to the CityTV video of the segment. My friend Kendra came over to help me assemble and decorate one house for the show. Making this a group activity makes it much faster and more fun! Here&#8217;s [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&amp;blog=10240062&amp;post=610&amp;subd=jacinthekoddo&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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