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	<description>user-friendly recipes mixed with a hint of yoga</description>
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		<title>food with presence</title>
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		<title>It&#8217;s a Party &#8212; Start From Scratch Summer Social!</title>
		<link>http://foodwithpresence.com/2012/05/24/its-a-party-start-from-scratch-summer-social/</link>
		<comments>http://foodwithpresence.com/2012/05/24/its-a-party-start-from-scratch-summer-social/#comments</comments>
		<pubDate>Thu, 24 May 2012 19:43:15 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Start From Scratch]]></category>
		<category><![CDATA[Anju]]></category>
		<category><![CDATA[Blue Start Diner]]></category>
		<category><![CDATA[Calgary Events]]></category>
		<category><![CDATA[casel marche]]></category>
		<category><![CDATA[Catch]]></category>
		<category><![CDATA[Dairy Lane]]></category>
		<category><![CDATA[Home Tasting Room]]></category>
		<category><![CDATA[j. webb wine merchant]]></category>
		<category><![CDATA[Jelly Modern Donuts]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=761</guid>
		<description><![CDATA[As I&#8217;m sure you all know, I&#8217;ve been working with Start From Scratch, a Calgary-based cooking initiative, for just over a year. We are dedicated to teaching university students get back to basics in the kitchen and learn how to cook. In just over a year and a half we&#8217;ve educated over 70 students with [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=761&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/05/24/its-a-party-start-from-scratch-summer-social/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Start From Scratch Summer Social 2012 Teaser</media:title>
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		<item>
		<title>A little update!</title>
		<link>http://foodwithpresence.com/2012/05/04/a-little-update/</link>
		<comments>http://foodwithpresence.com/2012/05/04/a-little-update/#comments</comments>
		<pubDate>Fri, 04 May 2012 20:43:56 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=774</guid>
		<description><![CDATA[I&#8217;ve taken a little hiatus it seems! April got a bit hectic with my daytime job, the wrap-up of Start From Scratch classes, the passing of my grandmother on April 10, 2012 and a spontaneous trip to Vancouver (first time I&#8217;ve ever been there!) where I met two longtime Twitter friends, Ethan Adeland and Melissa [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=774&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/05/04/a-little-update/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
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			<media:title type="html">Grandma</media:title>
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		<item>
		<title>Testing a Gluten-Free Pie Shell and Lemon Meringue Pie Recipe</title>
		<link>http://foodwithpresence.com/2012/04/04/testing-a-gluten-free-pie-shell-and-lemon-meringue-pie-recipe/</link>
		<comments>http://foodwithpresence.com/2012/04/04/testing-a-gluten-free-pie-shell-and-lemon-meringue-pie-recipe/#comments</comments>
		<pubDate>Wed, 04 Apr 2012 19:10:04 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[Start From Scratch]]></category>
		<category><![CDATA[Sweets]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[gluten-free dishes]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lemon curd]]></category>
		<category><![CDATA[lemon zest]]></category>
		<category><![CDATA[pie]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=756</guid>
		<description><![CDATA[I was given a Piccola Cucina gluten-free pie shell to test out and decided to make one of my favourite pies &#8211; Lemon Meringue! I particularly like to make this pie when it&#8217;s cold out, to remind me of warmer times to come. It&#8217;s also perfect for the upcoming Easter weekend if you&#8217;re having company [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=756&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/04/04/testing-a-gluten-free-pie-shell-and-lemon-meringue-pie-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Lemon Meringue Pie</media:title>
		</media:content>

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			<media:title type="html">Lemon Meringue Pie Slice</media:title>
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		<item>
		<title>A Summary of 6 Gluten-Free Grains</title>
		<link>http://foodwithpresence.com/2012/03/29/a-summary-of-6-gluten-free-grains/</link>
		<comments>http://foodwithpresence.com/2012/03/29/a-summary-of-6-gluten-free-grains/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 23:01:24 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[How-To]]></category>
		<category><![CDATA[gluten free grains]]></category>
		<category><![CDATA[rice pilaf recipe]]></category>
		<category><![CDATA[wild rice salad]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=719</guid>
		<description><![CDATA[There are many different grains and pseudo-grains out there that support a gluten-free lifestyle and/or add variety to the usual duo of white rice and pasta. New ingredients can be a little daunting, especially when they are meant to replace such beloved (read: regularly consumed) ingredients. I thought I&#8217;d share this list of 6 gluten-free [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=719&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/03/29/a-summary-of-6-gluten-free-grains/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
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			<media:title type="html">6012501476_575fddd44d</media:title>
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		<title>Buckwheat &amp; Tuna Salad</title>
		<link>http://foodwithpresence.com/2012/03/29/buckwheat-tuna-salad/</link>
		<comments>http://foodwithpresence.com/2012/03/29/buckwheat-tuna-salad/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 23:00:02 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Bodhi Tree Newsletter]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Lactose-Free]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Start From Scratch]]></category>
		<category><![CDATA[Buckwheat]]></category>
		<category><![CDATA[dried cranberries]]></category>
		<category><![CDATA[gluten-free]]></category>
		<category><![CDATA[gluten-free dishes]]></category>
		<category><![CDATA[tuna]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=748</guid>
		<description><![CDATA[Here&#8217;s the latest from the Bodhi Tree&#8217;s Breathing Room Newsletter. &#8212;&#8212;- I had a student ask me about gluten-free lunch ideas and as it turns out, I’ve been formulating an article to address just such a thing. One of the most challenging things about going gluten-free is trying to recreate foods &#8211; breads, pastries, pastas [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=748&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/03/29/buckwheat-tuna-salad/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
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		<item>
		<title>The Perfect Hard-Boiled Egg</title>
		<link>http://foodwithpresence.com/2012/03/20/the-perfect-hard-boiled-egg/</link>
		<comments>http://foodwithpresence.com/2012/03/20/the-perfect-hard-boiled-egg/#comments</comments>
		<pubDate>Tue, 20 Mar 2012 20:37:19 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[How-To]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[egg dishes]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[hardboiled]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=723</guid>
		<description><![CDATA[Eggs are one of the best ways to get protein with any meal. Hard-boiled eggs in particular are easy to grab to eat with fruit or a muffin for breakfast or cut into a salad for lunch. If they are overcooked the outside of the yolk will turn slightly greenish, which isn&#8217;t very appetizing. So [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=723&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/03/20/the-perfect-hard-boiled-egg/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
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			<media:title type="html">Hard Boiled Eggs</media:title>
		</media:content>
	</item>
		<item>
		<title>Frittata to boost your morning!</title>
		<link>http://foodwithpresence.com/2012/03/06/frittata-to-boost-your-morning/</link>
		<comments>http://foodwithpresence.com/2012/03/06/frittata-to-boost-your-morning/#comments</comments>
		<pubDate>Tue, 06 Mar 2012 18:24:08 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Bodhi Tree Newsletter]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Bodhi Tree Yoga Centre]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[breakfast food]]></category>
		<category><![CDATA[egg dishes]]></category>
		<category><![CDATA[frittata]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=705</guid>
		<description><![CDATA[Here&#8217;s the latest article from the Bodhi Tree&#8217;s Breathing Room Newsletter. &#8212;&#8212;&#8211; Rise and shine! With the light returning minutes earlier every day, now’s a good time to start getting activity in at the very beginning of the day. Not only does exercise (mental and physical) do great things for your body, but it increases [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=705&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/03/06/frittata-to-boost-your-morning/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
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			<media:title type="html">Frittata</media:title>
		</media:content>

		<media:content url="http://jacinthekoddo.files.wordpress.com/2012/03/frittata-veggies.jpg" medium="image">
			<media:title type="html">frittata veggies</media:title>
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	</item>
		<item>
		<title>Eat this! Red Pepper Cashew Paté</title>
		<link>http://foodwithpresence.com/2012/02/28/eat-this-red-pepper-cashew-pate/</link>
		<comments>http://foodwithpresence.com/2012/02/28/eat-this-red-pepper-cashew-pate/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 18:02:19 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[cashews]]></category>
		<category><![CDATA[goat cheese]]></category>
		<category><![CDATA[moosewood cookbook]]></category>
		<category><![CDATA[paté]]></category>
		<category><![CDATA[red peppers]]></category>
		<category><![CDATA[sandwich spread]]></category>
		<category><![CDATA[veggie dip]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=701</guid>
		<description><![CDATA[I had a hankering for hummus the other day, but only had dried beans on hand. I didn&#8217;t feel like waiting for them to soak and then cook, and in the fridge there were about 10 red peppers, so I decided to come up with something that would use some up. I looked up a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=701&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/28/eat-this-red-pepper-cashew-pate/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
		</media:content>

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			<media:title type="html">red pepper cashew pate</media:title>
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	</item>
		<item>
		<title>Minestrone Soup You&#8217;ll Crave!</title>
		<link>http://foodwithpresence.com/2012/02/17/minestrone-soup-youll-crave/</link>
		<comments>http://foodwithpresence.com/2012/02/17/minestrone-soup-youll-crave/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 15:18:21 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Entree]]></category>
		<category><![CDATA[Gluten-Free]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[conchiglie]]></category>
		<category><![CDATA[hearty soup]]></category>
		<category><![CDATA[kale]]></category>
		<category><![CDATA[minestrone]]></category>

		<guid isPermaLink="false">http://jacinthekoddo.wordpress.com/?p=693</guid>
		<description><![CDATA[This is another of the recipes that I made for a photo shoot with my friend, Steve. It&#8217;s the perfect balance of flavours, packed full of vegetables and super yummy! I generally double or triple the recipe,  package in 250 ml containers, then freeze for easy lunch and dinner portions. Add any variety of vegetables, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=693&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/17/minestrone-soup-youll-crave/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
	
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			<media:title type="html">jacinthekoddo</media:title>
		</media:content>

		<media:content url="http://jacinthekoddo.files.wordpress.com/2012/02/minestrone-top.jpg" medium="image">
			<media:title type="html">Minestrone Top</media:title>
		</media:content>

		<media:content url="http://jacinthekoddo.files.wordpress.com/2012/02/minestrone-angle.jpg" medium="image">
			<media:title type="html">Minestrone Angle</media:title>
		</media:content>
	</item>
		<item>
		<title>Spicy Caraway Cheddar Biscotti &amp; Food Blogger Bake Sale Wrap-Up</title>
		<link>http://foodwithpresence.com/2012/02/14/spicy-caraway-cheddar-biscotti-food-blogger-bake-sale-wrap-up/</link>
		<comments>http://foodwithpresence.com/2012/02/14/spicy-caraway-cheddar-biscotti-food-blogger-bake-sale-wrap-up/#comments</comments>
		<pubDate>Tue, 14 Feb 2012 17:27:36 +0000</pubDate>
		<dc:creator>jacinthe</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[#yycFBBS]]></category>
		<category><![CDATA[Brown Bagging For Calgary's Kids Society]]></category>
		<category><![CDATA[caraway]]></category>
		<category><![CDATA[cheddar cheese]]></category>
		<category><![CDATA[Savory biscotti]]></category>

		<guid isPermaLink="false">http://foodwithpresence.com/?p=685</guid>
		<description><![CDATA[This past weekend I participated in the 2nd Annual Food Blogger Bake Sale. The event went off amazingly well with fellow food blogger, Vincci Tsui (www.cecinestpasunfoodblog.com), at the helm. I believe we raised over $2000 for Brown Bagging For Calgary&#8217;s Kids, but will follow-up with exact numbers! I made these savoury biscotti and packaged them [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=foodwithpresence.com&#038;blog=10240062&#038;post=685&#038;subd=jacinthekoddo&#038;ref=&#038;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://foodwithpresence.com/2012/02/14/spicy-caraway-cheddar-biscotti-food-blogger-bake-sale-wrap-up/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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